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Christmas Cracker Wraps

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Ingredients (makes 5): 

• 5 mini tortilla wraps (wholemeal or white) 
• 3 Tbsp cream cheese 
• 1 medium carrot 
• 3 lettuce leaves (shredded) 
• 10 cherry tomatoes (quartered) 

Note: A grown-up must supervise and help with preparation.

Method: 

• Heat the wraps in the microwave according to pack instructions. 
• Spread cream cheese all over the wraps. 
• Peel the carrot then cut 5 thin disks from the thickest end. Use a mini star cutter to cut star shapes from the carrot disks and set them aside. 
• Use the peeler to peel off strips of carrot, then pile them in the centre of the wrap along with the lettuce leaves and cherry tomato. 
• Roll the wraps up into tubes with the salad in the middle. 
• Use brightly coloured food-safe string to tie both ends of the wrap in the style of a Christmas cracker. 
• Just before serving, decorate each Christmas cracker wrap with a carrot star. 
• Note: Make sure you remove the string before eating or serving to a child!